just got my first box of kelp noodles from the sea tangle company. technically they are paleo-friendly, thought i doubt it's something early homo sapiens commonly ate. it's low-carb, gluten-free, raw, and all sorts of other goodness. i've got to say that one of the most annoying aspects of the paleo diet is a lack of bread, and a lack of noodles! hopefully, i've just found a solution to that latter problem.
i cooked the noodles in a beef stew, and they were awesome. the raw texture is crunchy, but after cooking them in broth for about 20 minutes they were very tender, just like normal glass noodles.

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