Monday, March 26, 2012

füd

breakfast:
2 x bacon-egg "muffins"

tomato bisque soup

lemon & tarragon roasted chicken
roasted daikon, sweet potatoes, onion, garlic

swiss chard and kale, with bacon peanut sauce
roasted pork
Posted by at 10:25 AM

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)