breakfast @ chloe's:
chopped bananas and strawberries
salmon avocado scramble
walnut toast with butter and jam
lunch @ harvey's:
turkey on wheat w/ onion and avocado
sweet potato fries
snack @ epicenter:
about three bites of a giant ginger cookie
dinner @ muguboka:
scallion/shrimp pancake
kim chi
beef bulgogi
rice
tofu soup
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